Sweet treats in the midst of economic fallout
Marketplace host Kai Ryssdal is reporting live from Athens. He spoke with Olga Karastathi, owner of Chemin Bakery, about how she started her business during the economic crisis, and why she’s still hopeful.
Correction: The original version of this story contained the wrong photograph. The image has been updated with the correct photo of Olga Karastathi.
There’s a lot happening in the world. Through it all, Marketplace is here for you.
You rely on Marketplace to break down the world’s events and tell you how it affects you in a fact-based, approachable way. We rely on your financial support to keep making that possible.
Your donation today powers the independent journalism that you rely on. For just $5/month, you can help sustain Marketplace so we can keep reporting on the things that matter to you.
