Stories Tagged as
China
Higher U.S. postage rates send vendors in China scrambling
by
Jennifer Pak
Mar 9, 2021
The U.S. set higher postage rates last year. E-commerce sellers in China are still scrambling to deal with the change.
Industrial policy: If China does it, why can't we?
Mar 1, 2021
China is generous to its favored companies, and that has, at times, threatened industries elsewhere in the world.
As China's movie theaters return to normal, domestic releases top box office
by
Jennifer Pak
Mar 1, 2021
The top four films this week are all domestic Chinese films. In the past, at least one of those would be from Hollywood.
There are fewer visas, but Chinese students still want a U.S. education
by
Jennifer Pak
Feb 19, 2021
Chinese students spend years mapping out the path to U.S. colleges. The pandemic has disrupted all of that.
For U.S. service firms, access to China still mixed
by
Sabri Ben-Achour
and Jennifer Pak
Feb 12, 2021
China sells goods into the U.S. market easily, but American service providers face a range of barriers in China, which vary across industries.
Manufacturing: The China Inc. model
by
Jennifer Pak
and Sabri Ben-Achour
Feb 2, 2021
Why is it sometimes cheaper for U.S. consumers to buy goods from China than from local vendors?
China's vaccine diplomacy begins critical test in Brazil
by
Scott Tong
Jan 21, 2021
China has been aggressively promoting its COVID-19 vaccines around the world — to provide a public good, boost its pharmaceutical industry and gain geopolitical allies.
For public good, not for profit.
Chinese businesses take stock a year after their pandemic pivot
by
Jennifer Pak
Jan 14, 2021
A tea shop supplier and a brush manufacturer switched to making masks after the lockdown. But the gamble didn't pay off.
With Biden incoming, Merkel outgoing, where do Western relations with China stand?
Jan 14, 2021
German Chancellor Angela Merkel concluded an EU business deal with China just before the new year that could disadvantage the U.S.
Global food prices hit 3-year high
by
Justin Ho
Jan 7, 2021
Supermarkets don’t have much leeway to absorb higher food costs, so they're quickly passed on to consumers.