CO2 costs the planet but helps our wallet

Jan 30, 2007
Carbon dioxide is hard on the environment in the long run. But, at least in the short run, attempts to reduce CO2 emissions could tax the economy. Sarah Gardner reports.

Advertisers get zapped for pop-ups

Jan 30, 2007
Law enforcement officials are now holding marketers accountable for paying to secretly install pop-up ads onto consumers' computers. Janet Babin has details.

Keeping your computer <i>too</i> safe?

Jan 29, 2007
Earthlink introduces a new security system today that it claims will stop most malware before you even know it's a problem. But there's some concern it'll destroy good programs too, Janet Babin reports.

Vista complaints renewed

Jan 29, 2007
The consumer version of Microsoft's Vista will be released at midnight tonight. There'll be all sorts of public relations hoopla around the release, but not everyone is celebrating. Lisa Napoli reports.

Tech aims to take the dis out of abilities

Jan 25, 2007
Innovators are gathered this week for a unique technology conference. It focuses on customized gadgets for people with disabilities. Janet Babin has the story.

Did Microsoft cheat the system?

Jan 24, 2007
Microsoft allegedly offered to pay a software engineer to edit entries in the open-source Web encyclopedia Wikipedia. But is that a problem in a medium that, by definition, anyone can contribute to? Steve Tripoli reports.

Chipping away at profits

Jan 23, 2007
Computer chips keep getting smaller &mdash; and so do their prices. That's leaving archrivals Intel and Advanced Micro Devices in a race to cut costs and improve their products. Amy Scott reports.

For public good, not for profit.

Feds taking no chances

Jan 22, 2007
The U.S. banned online gaming last fall, but now there are reports that the FBI is asking investment banks for information as it looks for evidence that overseas gaming sites are taking money from U.S. customers.

Can blogs make science cool?

Jan 19, 2007
Some scientists and educators are using blogs as a tool to communicate their findings and research. They're hoping, among other things, to get people excited about science. Janet Babin reports.

Dr. Frankenstein, meet Julia Child

Jan 18, 2007
A new cooking trend called "molecular gastronomy" may sound unappetizing, but it's given rise to some of the world's top restaurants. Jerome Socolovsky gives us a taste from the Madrid Fusion Food Summit.